Lunch Specials - $8
A combination plate with steamed rice, Pad-Mee noodles, and a choice of soup or salad of the day to start. No substitutions.
A. Cashew Nut Chicken*
Stir-fried cashews, onion, celery, carrots, bamboo shoots, water chestnut, and bell peppers in a savory sauce.
B. Sweet & Sour Pork
A colorful medley of onion, pineapple, carrots, zucchini, and bell peppers in our house-made sweet & sour sauce.
C. Red Curry Chicken*
Spicy and savory curry with strips of bamboo shoots and bell peppers.
D. Chicken with Mint Leaves*
A house original; stir-fried ground chicken with fresh mint leaves, onions, bamboo shoots, and peppers in a bold sauce.
E. Broccoli Beef
Stir-fried broccoli and carrots in a garlic-soy sauce.
F. Mixed Vegetables Tofu
Stir-fried organic tofu and vegetables in a garlic-soy sauce.
Lunch size portions of some of our popular dishes. Lunch Plates are prepared with your choice of chicken, pork, beef, or tofu. For shrimp instead, please add $2.
The Thai Salad (GF)
Romaine lettuce, beansprouts, carrots, cucumbers and red onion with peanut sauce dressing. Add chicken or crispy tofu for $2 more.$6.00
Pad Thai* (GF)
Our famous stir-fried rice noodles in a tangy tamarind sauce with egg, bean sprouts, and scallions; topped with ground peanuts.$8.00
Wheat noodles stir-fried with egg, cabbage, carrot, beansprouts, and onion.$8.00
The Thai Fried Rice
Soy seasoned fried rice with egg, tomatoes, onion, and scallions.$8.00
The Thai Basil*
A staple dish in Thailand; fresh Thai basil, green beans, onion, and chilies stir-fried in a tasty sauce. Served with steamed rice.$10.00
Curry spiced stir-fry on a bed of steamed spinach; topped with our house-made peanut sauce. Served with steamed rice.$12.00